CPC A61K 31/07 (2013.01) [A61K 47/44 (2013.01); A61K 47/46 (2013.01)] | 18 Claims |
1. A food product consisting of a vitamin composition, the vitamin composition consisting of:
a mixture containing a lipid-soluble vitamin dissolved in a vegetable oil;
bran selected from the group consisting of defatted bran having less than about 5 wt. % fat, reduced phytic acid bran having less than about 5 wt. % phytic acid, and combinations thereof;
optionally an antioxidant; and
optionally an emulsifier; and
optionally one or more minerals; and
optionally water, and
wherein the mixture is absorbed into and/or adsorbed onto the bran; the lipid-soluble vitamin is selected from the group consisting of vitamin A, provitamin A, vitamin A ester, and combinations thereof; and the vegetable oil is selected from the group consisting of palm oil and sunflower oil.
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